tag:blogger.com,1999:blog-441453940675345105.post3022958779648059800..comments2023-10-30T06:19:16.561-04:00Comments on Shazam in (and out of) the Kitchen: Ranch DressingMaryhttp://www.blogger.com/profile/11924161328076804836noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-441453940675345105.post-53055984485137560572008-05-04T11:05:00.000-04:002008-05-04T11:05:00.000-04:00Im saving this becaue I refuse to buy CS that bott...Im saving this becaue I refuse to buy CS that bottled crap. He loves ranch.glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-441453940675345105.post-16585143745150112312008-05-04T10:29:00.000-04:002008-05-04T10:29:00.000-04:00I'm glad that you got this book - I was just brows...I'm glad that you got this book - I was just browsing through it again last night! It does have tons of information. That's my favorite thing about it. <BR/><BR/>I have never made my own ranch dressing, but I really should because this looks so much better than the bottled stuff!Deborahhttps://www.blogger.com/profile/11741861711308777389noreply@blogger.comtag:blogger.com,1999:blog-441453940675345105.post-74277752571833540382008-05-04T05:42:00.000-04:002008-05-04T05:42:00.000-04:00Sounds like a lovely salad dressing. I like the i...Sounds like a lovely salad dressing. I like the idea of exchanging fast food for a recipe book - I know which I'd choose!Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.comtag:blogger.com,1999:blog-441453940675345105.post-9803757046819584532008-05-04T02:48:00.000-04:002008-05-04T02:48:00.000-04:00Hi Mary, thanks for commenting on my spanakopita a...Hi Mary, thanks for commenting on my spanakopita and giving me the chance to come and visit. I've been drooling over your recipes. Before commenting I took a quick glimpse and saw that I would love to cook everything I have seen up to now, the Grilled vegetables with couscous, the sauteed fennel etc., The Middle Easter dish (sorry I did not write down the names before commenting) and the multigrain bread. They are absolutely my kind of food (although having three kids with different tastes, force me to adjust my cooking to their likes) but in order to make something I like very much have to cook two meals a day. About your ranch salad, I love it, I could eat it right now and it's 9 a.m. It's absolutely incredible that I made a salad the other day using some of my leftovers and is similar to yours. I am sure you will love it as well. Shall be back again to read more of your recipes.Ivyhttps://www.blogger.com/profile/12370053555998889434noreply@blogger.com